Overview

Minas Gerais is a premium single-origin specialty coffee from Brazil, celebrated for its rich sweetness, smooth texture, and classic chocolate-forward profile. Naturally sun-dried and produced from the prized Yellow Bourbon variety, this coffee delivers exceptional balance and indulgent character.

Origin & Terroir

Grown in the renowned coffee-producing region of Minas Gerais at approximately 1,250 meters above sea level, this coffee benefits from Brazil’s stable climate, well-defined seasons, and fertile soils. These conditions support consistent quality and contribute to its rounded body and natural sweetness.

Flavor Profile

In the cup, Minas Gerais reveals chocolatey aromatics, followed by notes of Irish cream, caramel, and hazelnuts. The body is medium, with a smooth, balanced mouthfeel and a naturally sweet, lingering finish.

Roast Philosophy

Roasted to a medium profile, this coffee is designed to enhance its creamy sweetness and nutty-chocolate depth while maintaining balance and clarity. The roast avoids bitterness, allowing the Yellow Bourbon’s inherent sweetness to shine.

Brewing Recommendations

Minas Gerais performs exceptionally well across a range of brewing methods, particularly:

• Espresso

• Filter / Pour-Over

• Moka Pot

A medium grind is recommended to emphasize body and sweetness.

Quality & Grading

• Single Origin | Specialty Grade

• Process: Natural, Sun-Dried

• Variety: Yellow Bourbon

• SCA Score: 90+

A refined and versatile coffee, ideal for those who enjoy smooth, sweet, and chocolate-rich profiles.